Little India
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Little India Menu

Jal Paan


BV1. Lassi

$3.95

BV2. Guava and Strawberry Cooler

$4.95

BV3. Berry Ginger Ale

$4.95

BV4. Orange and Vanilla Smoothie

$4.95

BV5. Soda

$1.95

BV5. Iced Tea

$2.00

BV5. Bottled Water

$1.95

BV6. Masala Chai Tea

$2.95

BV7. Coffee

$2.00

BV7. Tea

$2.00

BV8. Juice

$3.00

Shuruath


A1. Vegetable Samosa

2 pieces. Stuffed with potatoes, peas and herbs.

$3.95

A2. Aalo Pikki Chart

Pan fried potato patties served with spiced chickpeas, onion, yogurt, tamarind and mint chutneys.

$6.00

A4. Celak chart

Baby spinach, onions and date chutney.

$6.00

A6. Avocado Banana Chart

Onion, dates, chutney, mango powder, fresh lime juice and raisins.

$7.00

A5. Paneer Sashli

Pan cooked homemade iota cheese onion, bell peppers, tomatoes, and carom seed.

$7.00

A2. Veg Pakora

Delightful assorted vegetable fritters. Vegan and gluten-free.

$4.95

A3. Aloo Tikki Chat

Pan-fried potato patties served with spiced chickpeas, onion, yogurt and chutney. Gluten-free.

$6.95

A4. Palak Chaat

Deep fried baby spinach, onions and date chutney.

$6.95

A5. Paneer Shashlic

Pan cooked homemade cottage cheese and onions, bell peppers, tomatoes and carom seeds.

$6.95

A6. Avocado Banana Chaat

Onion, dates chutney, mango powder, fresh lime juice and raisins. Vegan and gluten-free.

$6.95

Non-Vegetarian Appetizers


A7. Lamb Samosa

2 pieces. Stuffed with minced lamb, peas and herbs.

$6.95

A8. Fish Pakoda

Chickpeas, flour and breaded deep-fried fish.

$6.95

A9. Hanne Shrimp

Jumbo shrimp, pan fried wine, garlic, Hanne and lime juice. Gluten-free.

$8.95

A10. Chicken Pakoda

Chicken breast marinated in chickpeas and deep fried. Gluten-free.

$6.95

A11. Mixed Sampler

Vegetable meat samosa, chicken and vegetable pakora.

$8.95

A12. Kabob Grilled

Ground lamb or chicken rolls with fresh green herbs and spices.

$7.95

Soups


A12. Chef Soup of the Day

Choice of tomato soup, lentil soup, pepper rasam soup, or spinach corn soup.

$4.95

A13. Jahangiri Soup

Chicken cooked with blended aromatic spinach.

$4.95

A14. Mixed Seafood Soup

Garlic sherry wine cooked with herbs.

$5.95

Raita and Salad


S1. Cucumber Raita

Yogurt and cucumber.

$2.95

S2. Mix Raita

Yogurt, cucumber, onion, tomato and carrot.

$2.95

S3. Little House Salad

Lettuce, cucumber, onion, tomato, carrot oil and vinegar dressing.

$3.95

S1. Mixed Raita

Yogurt, cucumber, onion, tomato and carrot.

$3.00

S2. Boondi Raita

Yogurt gram flour pops.

$3.00

S3. Little House Salad

Lettuce, cucumber, onion, tomato, carrot, oil and vinegar dressing.

$4.00

S4. Murgh and Pease Salad

Grilled chicken cubes, chickpeas, cucumber, onions and mango powder.

$6.00

Vegetarian


V1. Shahi Paneer

Homemade cheese simmered in tomato creamy gravy. Served with rice. Gluten-free.

$13.95

V2. Lasooni Saag

Choice of homemade cheese or potatoes or corn, creamy spinach and garlic. Served with rice.

$13.00

V3. Little Vegan

Tofu, mushrooms and peas with tomatoes and ginger. Served with rice.

$13.00

V4. Alu Pool

Cauliflower and potatoes with cumin, onion and garlic. Served with rice.

$13.00

V5. Punjabi Chole

Chickpeas cooked with onions, garlic and ginger. Served with rice.

$12.00

V6. Daal Delhi

Makhani. Black lentils with ginger and spices. Served with rice.

$11.00

V7. Daal Mumbai

Tad ka dal. Yellow lentils with garlic and spices. Served with rice.

$11.00

V8. Bhindi Chaman

Okra with onions, tomato and mango powder. Served with rice.

$13.00

V9. Malai Kofta Khaas

Cheese and potatoes croquettes in creamy onion and cashew sauce. Served with rice.

$13.00

V10. Subzi Korma

Mixed vegetables with korma sauce. Served with rice.

$13.00

V11. Mince Oberchiny

Baingan bartha. Charcoal roasted eggplant with onions, yogurt, green peas and tomatoes. Served with rice.

$13.00

V2. Paneer Tikka Masala

Green pepper, onion and creamy sauce. Served with rice. Gluten-free.

$14.95

V3. Lasooni Saag

Choice of homemade cottage cheese, potatoes, corn or chickpeas, cooked with garlic and creamy spinach. Served with rice. Gluten-free.

$13.95

V4. Kadai Paneer

Homemade cottage cheese cooked with tomato, onion, green pepper and ginger. Served with rice. Gluten-free.

$13.95

V5. Matter Paneer

Green peas, homemade cheese, onion and tomato base. Served with rice. Gluten-free.

$13.95

V6. Little Vegan

Tofu, mushrooms and peas with curry sauce. Served with rice. Gluten-free.

$13.95

V7. Aloo Gobhi

Cauliflower and potatoes with cumin and ginger garlic.

$13.95

V8. Channa Masala

Chick peas cooked with tomato, onions, garlic and ginger. Served with rice. Gluten-free.

$12.95

V9. Daal Makhani

Black lentils with ginger and spices. Served with rice. Gluten-free.

$11.95

V10. Tadka Dal

Yellow lentils with cumin, garlic and spices. Served with rice. Gluten-free.

$11.95

V11. Bhindi Masala

Okra with onions, tomatoes and mango powder. Served with rice. Gluten-free.

$13.95

V12. Malai Kofta

Cheese and potato croquettes in cream onion and cashew sauce. Served with rice.

$13.95

V13. Subzi Korma

Mixed vegetable with korma sauce. Served with rice. Gluten-free.

$13.95

V14. Baingan Bartha

Charcoal roasted eggplant with onions, yogurt, green peas and tomatoes. Served with rice. Gluten-free.

$13.95

V15. Aloo Matter

Peas and potatoes cooked in curry sauce with spices. Served with rice. Gluten-free.

$12.95

Tandoori


T1. Tandoori Chicken

Leg and thigh chicken marinated in yogurt, garlic and spices. Served with rice. Gluten-free.

$9.95

T2. Reshmi Kabob

Chicken fillet marinated in sour cream and funnel seeds. Served with rice. Gluten-free.

$14.95

T3. Achari Tikka

Chicken breast marinated in a spiced pickle sauce. Served with rice. Gluten-free.

$14.95

T4. Chicken Seekh Kabob

Ground chicken rolls with fresh green herbs and spices. Served with rice. Gluten-free.

$14.95

T5. Boti Kabob

Lamb cubes, marinated, ginger, garlic and ajwaein (carom seeds). Served with rice. Gluten-free.

$15.95

T6. Lamb Seekh Kabob

Ground lamb rolls with fresh green herbs and spices. Served with rice. Gluten-free.

$15.95

T7. Lamb Chop

Lamb marinated in ginger, ajwaein (carom seeds) and spices. Served with rice. Gluten-free.

$17.95

T8. Fish Tikka

Salmon fillet, marinated carom seeds, ginger, garlic and lime juice. Served with rice. Gluten-free.

$17.95

T9. Haldi Jhinga

Tiger shrimp marinated in garlic and mustard with a hint of saffron. Served with rice. Gluten-free.

$17.95

T3. Jangli Mutton

Lamb cubes marinated ginger, garlic and ajwain. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.

$18.00

T4. Little Seekh Kabob

Ground lamb rolls with fresh green herbs and spices. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.

$17.00

T5. Akbarri Chop

Lamb chop marinated in ginger, ajwain (carom seeds) and spices. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.

$20.00

T7. Jalparee

Wild salmon, carom seeds, ginger, garlic and lime juice. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.

$18.00

T8. Haldi Jhinga

Tiger shrimps, marinated in garlic, mustard and hint saffron. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.

$18.00

Curries


C1. Butter Chicken Curry

Charbroiled chicken simmered in creamy tomato gravy. Served with basmati rice. Gluten-free.

$15.95

C2. Tikka Masala Curry

Cooked with cashews, onions and green pepper creamy sauce. Served with basmati rice. Gluten-free.

$15.95 +

C3. Korma Curry

Cooked with cashew creamy muglai based sauce. Served with basmati rice. Gluten-free.

$15.95 +

C4. Hara Korma Curry

Cooked with mint, cilantro, green chiles and coconut milk. Served with basmati rice. Gluten-free.

$15.95 +

C5. Madras Curry

Cooked with red chiles, curry leaves and mustard seeds. Spicy. Served with basmati rice. Gluten-free.

$15.95 +

C6. Curry

Ginger, garlic, onions and fresh herbs and spices. Served with basmati rice. Gluten-free.

$15.95 +

C7. Saag Curry

Cooked with creamy spinach. Served with basmati rice. Gluten-free.

$15.95 +

C8. Vindaloo Curry

A fiery affair and potatoes. Served with basmati rice. Gluten-free. Spicy.

$15.95 +

C9. Dopiaza Curry

Cooked with yogurt, onion, carom seeds and a hint of saffron. Served with basmati rice. Gluten-free.

$15.95 +

C10. Kadai Curry

Onion, bell pepper, tomato and herbs. Served with basmati rice. Gluten-free.

$15.95 +

C11. Ginger Curry

Cooked with ginger and curry sauce. Served with basmati rice or naan. Gluten-free.

$15.95 +

C10. Kadai

Onion, bell pepper, tomatoes and herbs. Served with basmati rice or naan.

$15.95 +

C11. Ginger

Cooked with chopped ginger and curry sauce. Served with basmati rice or naan.

$15.95 +

C3. Curry

Ginger, garlic, onions and fresh herbs and spices. Served with basmati rice or naan.

$15.95 +

C4. Hara Korma

Cooked with mint, cilantro, green chilies and coconut milk. Served with basmati rice or naan.

$15.95 +

C5. Madras

Cooked with red chilies, curry leaves and mustard seeds, hot. Served with basmati rice or naan.

$15.95 +

C6. Korma

Cooked with cashew creamy Muglai based sauce. Served with basmati rice or naan.

$15.95 +

C7. Saag

Cooked with creamy spinach. Served with basmati rice or naan.

$15.95 +

C8. Vindaloo

A fiery affair and potatoes. Served with basmati rice or naan.

$15.95 +

C9. Dopiaza

Cooked with yogurt, onion, carom seeds and hint of saffron. Served with basmati rice or naan.

$15.95 +

Biryanis


R1. Vegetable Biryani

Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$13.95

R2. Chicken Biryani

Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$15.95

R3. Lamb Biryani

Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$16.95

R4. Goat Biryani

Bone-in. Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$16.95

R5. Shrimp Biryani

Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$17.95

R6. Basmati Rice

Cooked Aromatic basmati rice richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$2.95

R7. Lemon Rice

Cooked Aromatic basmati rice richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$4.95

R8. Tamarind Rice

Cooked Aromatic basmati rice richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$4.95

Indo Chinese


IC1. Chilli Paneer

$14.95

IC2. Gobhi Manchuria

$12.95

IC2. Vegetable Manchurian

$13.95

IC3. Mushroom Hot Garlic

$12.95

IC4. Szechuan Potato

$12.95

IC5. Vegetable Fried Rice

$12.95

IC6. Egg Fried Rice

$13.95

IC7. Chicken Fried Rice

$14.95

IC8. Shrimp Fried Rice

$15.95

IC9. Mix Fried Rice

$16.95

IC10. Vegetable Hakka Noodle

$12.95

IC11. Egg Hakka Noodle

$13.95

IC12. Chicken Hakka Noodles

$15.95

IC13. Shrimp Hakka Noodle

$15.95

IC14. Mix Hakka Noodle

$16.95

IC15. Chicken 65

$15.95

IC16. Chicken Manchurian

$15.95

IC17. Ginger Chicken

$15.95

IC18. Chicken Sweet N Sour

$15.95

IC19. Chilli Chicken

$15.95

IC19. Chicken Hot Garlic

$15.95

IC20. Chilli Fish

$17.95

IC20. Fish Hot Garlic

$17.95

IC21. Chilli Shrimp

$17.95

IC21. Shrimp Hot Garlic

$17.95

IC22. Lamb Chili

$17.95

IC22. Lamb Hot Garlic

$17.95

Little India Chef Specialties


LS1. Nalli Goast

Lamb shank, blend of spices, yogurt, ginger, garlic and a pinch of cardmom. Served with rice. Gluten-free.

$19.95

LS2. Rack of Lamb al Fungi

Lamb chops cooked in clay oven, served with mushroom and tomato wine sauce. Served with rice. Gluten-free.

$19.95

LS3. Scampi Della Casa

Tiger shrimp sauteed on sherry wine with garlic, ginger and green pepper, simmered in a creamy sauce. Served with rice. Gluten-free.

$19.95

LS4. Jangli Lal Maans

Lamb cubes cooked in Rajasthani traditional spices. Spicy. Served with rice. Gluten-free.

$19.95

LS5. Fish Masala Grill

Grilled tilapia fillet cooked in Marsala wine. Served with rice. Gluten-free.

$19.95

LS6. Kadai Sea Scallops

White wine tossed in garlic, onions and bell peppers with creamy tomato sauce. Served with rice. Gluten-free.

$19.95

LS7. Meen Moilee

Fish in a traditional Malabar coconut curry. Served with rice. Gluten-free.

$19.95

LS3. Murgh Pasanda (Cordon Bleu)

White chicken stuffed with dry nuts and fruit, paneer and creamy curry. Served with rice. Gluten-free.

$18.00

LS1. Badla Mousam

Lamb shank blend of spices, yogurt, ginger, garlic and pinch of cardamom. Served with rice.

$20.00

LS2. Rack of Lamb al Fungi

Lamb chops cooked in clay oven served with mushroom and tomato wine sauce. Served with rice.

$22.00

LS3. Murgh Pasanda

Cordon bleu. White chicken stuffed with dry nuts and fruit, paneer and creamy curry. Served with rice.

$18.00

LS4. Scampi Della Casa

Tiger shrimp sauteed on sherry wine ginger, green pepper and simmered in creamy sauce. Served with rice.

$20.00

LS6. Jangli Lal Maans

Lamb cubes cooked in Rajasthani traditional spices. Very hot. Served with rice.

$18.00

LS7. Fish Masala Grill

Grilled tilapia, fillet cooked in Marsala wine. Served with rice.

$19.00

LS8. Khase Sea Scallops

White wine tossed in onions, bell peppers in a creamy tomato sauce. Served with rice.

$20.00

LS9. Meen Moilee

Fish in a traditional Malabar coconut curry. Served with rice.

$18.00

Food For 2

Vegetable Samosa / Vegetable Pakora (Choose One) Tandoori Chicken / Chicken Tikka (Choose One) Chicken Tikka Masala / Butter Chicken / Chicken Curry (Choose One) Naan, Basmati Rice

$30.00

Breads


B1. Naan

White bread baked in tandoor oven.

$2.49

B2. Tandoori Roti

Whole wheat bread.

$2.49

B3. Garlic Naan

White bread topped with garlic.

$3.49

B4. Onion Kulcha

White bread stuffed with onions.

$3.95

B6. Lachhaa Paratha

Multi-layered whole wheat bread.

$3.49

B7. Mint Paratha

Multi-layered whole wheat bread with mint.

$3.95

B8. Kashmiri Bread

White bread stuffed with paneer, fruits and nuts.

$4.95

B9. Chicken Kulcha

White bread stuffed with minced chicken.

$4.95

B9. Lamb Kulcha

White bread stuffed with minced lamb.

$3.95

B10. Rosemary Naan

White bread cooked with fresh rosemary.

$3.95

Sides


Sd1. Vegetables

$4.00

Sd2. Spinach

$4.00

S7. Chickpeas

$4.00

S8. Lentil

$4.00

Sd3. Chana Masala

$4.00

Sd4. Tad ka Dal

$4.00

Sd5. Dal Makhani

$4.00

Condiments


Pappadam Pickle Tray

2 pieces.

$2.00

Mango Chutney

$2.00

Onion Salad

$2.00

Kid's Menu


K1. Kid's French Fries

$2.95

K2. Kid's Chicken Dumplings with Fries

$5.95

K3. Kid's Chicken Nuggets and Fries

$5.95

K4. Kid's Chicken Kabob with Rice

$7.95

K5. Kid's Butter Chicken with Rice

$7.95

K6. Kid's Shahi Paneer with Rice

$7.95

K1. Kid's Chicken Kabab

Served with rice.

$6.00

K2. Kid's Butter Chicken

Served with rice.

$6.00

K3. Kid's Vegan Curry

Served with rice.

$6.00

K4. Kid's Chicken Nuggets

Served with fries.

$6.00

K5. Kid's Chicken Dumplings

Served with fries.

$6.00

K6. Kid's French Fries

$3.00

Desserts


D1. Gulab Jamun

Milk donuts cooked in sugar syrup with a hint of cardamom.

$4.95

D2. Shahi Kheer

Rice pudding with milk, saffron and nuts cooked over low flame. Gluten-free.

$4.95

D4. Carrot Halwa

Grated carrot cooked with milk, sugar and nuts. Gluten-free.

$4.95

D3. Kulfi

Traditional homemade ice cream. Gluten-free.

$4.00

Promotions


Food For 2

Choice of either Veg Samosa or Veg Pakora, Choice of either Tandoori Chicken or Chicken Tikka, Choice of either Butter Chicken or Chicken Tikka Masala or Chicken Curry, comes with Naan and Rice

$30.00

Utensils


Napkin (piece)

e.g. Paper napkin

$1.00

Cutlery

e.g. Fork, knife and or spoon

$1.00

Little India

A leading Baltimore restaurant on Grubhub

411 S High St, Baltimore, MD 21202
(410) 385-4900
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